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U.S. photographer Jonny enjoys Wenzhou’s wonton
Source: | Author:pmtf105f8 | Publish time:2021-03-29 | 1685 Views: | Share:
U.S. photographer Jonny enjoys Wenzhou’s wonton

Listen to the voice of food |

 U.S. photographer Jonny enjoys Wenzhous wonton


"I found it! Thats the place offering the wonton I most like to eat!" Jonny pointed to the Changren Wonton Shop and said excitedly.

Recently, Jonny, a photographer from the United States, checked out the Wenzhou Changren Wonton Shop, feeling the unique charm of traditional cuisine. In the shop, Jonny also learned how to make wontons from the master. Though it was the first time he tried to make wontons, he learned very well. "Wrapping wonton is much more difficult than it seems to be. If you want to wrap it well, you have to work harder." Jonny said to the camera holding the wonton wrapped by himself.

It is understood that the production of wonton lays emphasize on the combination of quality, flavor, outer shape and color by selecting high-quality fillings and auxiliary materials. Wonton is famous for its bright color, fresh taste, and clear soup. Wenzhou people are never tired of eating this food. Changren wonton has a history of nearly a hundred years and is one of the traditional delicacies well-known to every Wenzhou household.

The series of activities titled "Handshake with the World·Listen to the Voices of Wenzhou" is hosted by the Information Office of Wenzhou Municipality Government and Wenzhou Cyberspace Administration, and organized by Wenzhou Overseas Media Center, the Information Office of Lucheng District Government (Lucheng Cyberspace Administration), and Lucheng Rong Media Center. The "Overseas Release" media cluster of the Overseas Media Center has successively released voice of charity, voice of culture and voice of night market to the people at home and abroad.