The stinky vegetable, Wenzhou people call it "the head of vege", which is made from radish and it has a subtle smell. I only remember that when we had steaming vegetables at home, there was always an unusual smell in the yard. But when you eat it, you will totally forget the smell because of its deliciousness.

Are you still okay after you saw these very darkness cuisine in Wenzhou?

Do you have any favorite restaurants that you want to share with us? Which restaurant do you feel really good but don't know how they are, do you guys want me to try them? Please tell us in the leaving  message if there is a chance, I will become a food pioneer to explore the road for you all!

Translated by Tiffany Li